SORTIMENT
hazelnut
with chocolate (‘nutela’)
(allergens: gluten, soy, nuts)
custard cream whipped with hazelnut paste and 54% chocolate
decorating: hazelnut
panna cotta:
raspberry
(allergens: gluten)
raspberry puree,
cream
decorating: freeze-dried raspberry
pistachio
(allergens: gluten, soy, nuts)
custard cream whipped with pistachio butter and pistachio pieces
decorating: pistachio dust
caramel
(allergens: gluten, soy)
custard cream whipped with butter
caramel and salt
decorating: caramel
rafaello
(allergens: gluten, nuts)
creamy coconut filling with roasted almonds
Garnish: coconut meringue and roasted almonds
lotus&pumpkin spice
(allergens: gluten)
lotus spread cream and spiced pumpkin cream
Garnish: pumpkin spice cookie
choco&sour cherry
(allergens: gluten, soy)
chocolate mousse and sour cherry with orange
Garnish: freeze-dried sour cherry
blackberry&white chocolate
(allergens: gluten)
cream with white chocolate and tonka bean, blackberry compote
garnish: freeze-dried blackberry
