BAKERY
Under the hands of our skilled bakers, 100% plant-based delicacies are created that you will not forget. The biggest hit is the Krafin, a muffin combination
and a croissant with a cream and fruit filling. But our repertoire is wide. We bake primarily from croissant dough and you can also try chocorolles, Portuguese pastels, danishes, gluten-free tartlets and you can also choose savory pastries with flavor-tuned fillings.
How is it that our pastry tastes indistinguishable from the classic one?
We use the best flour for croissant dough
from the French region of Centre-Val de Loire, which the world's most famous bakers sware by it. All that you
it gets in your hand and shortly after that in your mouth, we make it ourselves. We reach for honest ingredients, in organic quality, as much as possible. We also pay attention to palm oil and, as part of sustainability, we are moving towards palm-free production.
DO YOU HAVE BIG EYES AND ONE COFFEE IS NOT ENOUGH?
Do you want to take a bite of our pastries outside of our cafe? We will be happy to deliver baked goods to you in larger quantities, wherever you wish. It stands out perfectly on a buffet table, company brunch and all kinds of celebrations. Write to us, we will be happy to make an agreement.
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